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Taste for Life’s Soyabean enriched Wheat Atta is a nutritious blend of the finest quality of Soyabean and MP Sihore Wheat. This Atta is produced using the Traditional Chakki Grinding Method. Soyabean is a good source of protein and fiber, and wheat bran contains essential vitamins and dietary fiber. Including this flour in your daily meals helps to incorporate the nutrition of both grains. This flour absorbs more water and results in a 15% increase in chapatis. Chapatis remain soft for more than 8 hours. It is available in 1kg and 5kg packs.
Premium Chapati Atta enriched with Soybean, made from M.P.Sihore Wheat.
Finely ground for easy cooking.
Known as ‘Paushtik atta’ due to its combination of whole wheat flour and soybean.
Soybean is a good source of vegetarian protein.
Chapatis made from this atta remain soft for more than 8 hours.
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