Organic Tattva, Organic Whole Wheat Flour Chakki (ATTA), 5kg | Mustard Oil 1L (Pack of 2)

Organic Tattva, Organic Whole Wheat Flour Chakki (ATTA), 5kg | Mustard Oil 1L (Pack of 2)

Organic Tattva, Organic Whole Wheat Flour Chakki (ATTA), 5kg | Mustard Oil 1L (Pack of 2)
Price: ₹684 - ₹684.00
(as of Jun 04, 2024 09:05:40 UTC – Details)



Organic Tattva, Organic Wheat Flour (Atta) is produced from whole wheat using traditional chakki procedure and in a completely hygienic environment to give you the best product possible and brings the old-world goodness of rotis into homes. Organic Tattva’s Organic Whole Wheat Flour, atta, is loaded with iron, calcium, and protein. Besides these nutrients, Organic Whole Wheat Flour likewise contains dietary fibres, sodium and the wide range of various nutrients that are needed for your body. Organic Tattva’s Organic Mustard Oil is extricated from naturally developed mustard seeds. Being engaged with a characteristic interaction, it holds all its unique constituents and properties. It is utilized as a sound substitute for cooking oils. Organic Tattva’s Organic Mustard Oil is a rich wellspring of iron and different supplements. One serving of Organic Mustard Oil has 0g sugar, 0g trans-fat and 0mg cholesterol.
✔ 100% Vegan and Organic Certified | Goodness of Whole Wheat Atta | NO Cholesterol and NO Trans Fat
✔ Packed with iron, calcium, dietary fiber, and amino acids, organic whole wheat is a healthier alternative since it has a low gluten content
✔ Organic Tattva Chakki Atta is made of high – quality wheat, locally sourced from India’s finest wheat fields and does not contain maida
✔ Organic whole wheat is great for making Indian delicacies like Puri, Roti, and Naan. It can also be used for baking pastries, cakes, bread, and biscuits
✔ Certified Organic | Unrefined | Reduces Inflammation| Pungent and Nutty Flavour
✔ Organic Mustard Oil, naturally contains mufa, pufa along with omega 3 and omega 6
✔ Beneficial in reducing the risk of cardio-vascular disease
✔ Adds an authentic taste and flavour to curries and vegetables

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