Price: ₹3,999.00
(as of May 27, 2024 16:18:14 UTC – Details)
From the brand
P-TAL
P-TAL, which started as a college project, now impacts 55 families of artisans, increasing their monthly incomes by over 1200% in the last 3 years. Just like the Thatheras, P-TAL is an epitome of transforming tradition into trend while converting practice into perfection thus moulding the vessels of hope!
What are the fundamentals P-TAL runs on?
P-TAL runs on three fundamentals – developing an organised market to promote the craft legacy, creating designs for urban consumers and leveraging contemporary marketing to sell traditional art.
Are our products high quality?
Yes. Our handcrafted products are made up of 100% pure metals by the artisans of Jandiala Guru region in Punjab
Why we love what we do?
Eating in brass and copper vessels has been practised for years. These vessels are expensive and have lost the favour of the masses in modern times. P-TAL hopes to change that.
Traditional Craftsmanship: Each tawa measures approximately 11″ x 11″ x 1″ and is handcrafted, ensuring unique quality and authenticity in every piece.
100% Pure and Healthy: Made from 100% pure Brass with Tin Coating which retains more than 90% of the nutrients in food and utilises 90% lesser oil.
Chemical-Free Cooking: Free from Teflon and harmful chemicals, providing a safer, healthier cooking surface that does not react with your food.
Non-Stick Surface: Naturally non-stick when properly seasoned, reducing the need for excess oil and making cleaning simpler.
Energy Efficient: Brass heats up quickly and retains heat longer, helping to reduce cooking time and save energy.
Cooking Instructions: Try making dosas at a low flame. This would ensure that your kalai lasts for a long time and also give you the best dosas. Season the tawa with oil on low flame and rub the surface with an onion or a potato to ensure the dosa doesn’t stick.
Long-Lasting Use: Designed to last a lifetime with minimal care; occasional polishing with Pitambari powder or a simple home remedy of tamarind and salt, or wheat flour with vinegar/lime and salt, will keep it looking shiny and new.
