Price: ₹180 - ₹179.00
(as of Apr 18, 2024 07:03:17 UTC – Details)
Product Description
WHAT IS GLUTEN FREE DIET ?
A gluten-free diet (GFD) is a nutritional plan that strictly excludes gluten, which is a mixture of proteins found in wheat, as well as barley, rye, and oats.
Gluten may cause both gastrointestinal and systemic symptoms for those with gluten-related disorders, including coeliac disease (CD), non-coeliac gluten sensitivity (NCGS), gluten ataxia, dermatitis herpetiformis (DH), and wheat allergy. In these people, the gluten-free diet is demonstrated as an effective treatment.
How Can Dr. Gluten – Multigrain Gluten Free Platinum Chapati Flour / Atta Help?
Stop Compromising with your health and switch toDr. Gluten – Multigrain Gluten-Free Platinum Chapati Flour / Atta today for a stronger & healthy life. Made with handpicked grains from distant corners of the country, Dr. Gluten – Multigrain Gluten-Free Platinum Chapati Flour / Atta is the perfect & healthy substitute to your regular boring flour.
Chose wisely, chose healthy!
WHAT IS CELIAC DISEASE?
An immune reaction to eating gluten, a protein found in wheat, barley and rye.
Over time, the immune reaction to eating gluten creates inflammation that damages the small intestine’s lining, leading to medical complications. It also prevents the absorption of some nutrients (malabsorption).
The classic symptom is diarrhoea. Other symptoms include bloating, wind, fatigue, low blood count (anaemia) and osteoporosis. Many people have no symptoms.
The mainstay of treatment is a strict gluten-free diet that can help manage symptoms and promote intestinal healing.
HEALTHY FOOD AND HEALTHY LIFESTYLE
100% WHOLE GRAIN
Handpicked unbleached whole grains milled in traditional stone mill.
100% VEGAN AND GLUTEN FREE
Certification & Testing done by Gluten Free & Vegan by a NABL accredited & FSSAI notified laboratory.
NO STARCH & GUMS
Free from Unhealthy Starches & Gums that harm your body only pure natural grains used.
100% GOOD DIGESTION
Regulates healthy digestion and keeps you Healthy & Energetic all day long.
HEALTHY FOOD AND HEALTHY LIFESTYLE
This type of fiber promotes the movement of material through your digestive system and increases stool bulk, so it can be of benefit to those who struggle with constipation or irregular stools.
People who get the most magnesium have a lower risk of type Moreover, supplements have been shown to lower blood sugar in some people.
Iron helps to preserve many vital functions in the body, including general energy and focus, gastrointestinal processes, the immune system, and the regulation of body temperature.
high-protein diet reduces hunger, helping you eat fewer calories. This is caused by the improved function of weight-regulating hormones.
HOW TO USE?
MIX THE INGREDIENTS IN A BOWL
1. Take Dr. Gluten – Multigrain Gluten Free Platinum Chapati Flour / Atta and add warm water and little milk.
KNEAD THE DOUGH
2. Kneed the dough tightly with hand for eight to ten minutes.
LET IT REST
3. Let the dough rest for 20 (twenty) minutes.
MAKE AND ENJOY GOL ROTIS
4. Pin round chapatis and serve hot & soft chapatis.
Premium Gluten-Free Atta: Our gluten-free atta is carefully crafted using high-quality ingredients, ensuring a premium product that meets the highest standards of gluten-free quality.
Celiac-Friendly:Perfect for individuals with gluten sensitivity or celiac disease, our atta provides a safe and delicious alternative to traditional wheat-based flours.
Improved Digestibility:Experience the ease of digestion with our gluten-free atta, promoting a comfortable and enjoyable eating experience for those with gluten-related concerns.
Rich in Nutrients:Packed with essential nutrients, vitamins, and minerals, our gluten-free atta offers a nutritious alternative for those looking to maintain a balanced and wholesome diet.
Versatile Cooking Options:Enjoy the flexibility of our gluten-free atta in various culinary creations, from soft chapatis to flavorful parathas, ensuring that a gluten-free diet doesn’t compromise on taste or texture.
Promotes Gut Health:Support your digestive system with our gluten-free atta, which helps maintain a healthy gut environment and contributes to overall well-being.
All-Natural Ingredients: We prioritize natural, non-GMO ingredients in our gluten-free atta, ensuring that you get a product free from artificial additives or preservatives.
Texture and Taste Excellence:Indulge in the delightful texture and authentic taste of our gluten-free atta, offering a satisfying culinary experience that caters to your taste buds without compromising on dietary preferences.
Comprehensive Quality Assurance:Our gluten-free atta undergoes rigorous quality checks to meet guidelines, assuring you a product that exceeds expectations in terms of both safety and quality.
